The only event bringing the plant-based movement to a mainstream audience.

June 5–6, 2020  •  Jacob K. Javits Convention Center  •  New York City

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Eat for the Future Business Forum
Saturday, June 8, 2019  |  2:00 PM - 3:00 PM

Open to All Access Passes and Eat for the Future Business Forum Passes

The Next Generation of Retail Brands: Success with Integrity

Stephen Bronner
News Director,
Annie Ryu
CEO and Founder, The Jackfruit Company
Sadrah Schadel
Co-Founder and Chief Brand and Innovation Officer, No Evil Foods
Miyoko Schinner
CEO and Founder, Miyoko's Kitchen

From selling at farmer's markets, cooking up product ideas in their apartment kitchens, experimenting with new ingredients, to launching with e-commerce first, these new leaders in the plant-based food world are proving you don't always need to "follow the rules" to succeed. This panel will focus on the underdogs who were able to turn their passion projects into full-blown profitable businesses and have now broken into retail, while maintaining their company mission and brand integrity. Panelists will discuss the evolving retail space and share tips and strategies for entrepreneurs looking to elevate their brands to the next level, while staying firmly grounded in authenticity.  

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