Thursday, December 9, 2021 | 12:45 PM - 1:15 PM
Open to All Attendees!
Perfect Pairings for Plant-Based Cuisine
Get ready to elevate your holiday hosting. Forget "white wine goes with red meat, red wine goes with red meat", we're bringing wine pairings into modern times! Join Priya Rao, co-author of The Social Herbivore: Perfect Pairings for Plant-Based Cuisine--the world's FIRST book on vegan food & wine, now available on Amazon.
In this informal chat we will discuss:
- What makes wine vegan (or not)
- Why pairing wine with plant-based food is different from animal foods
- 5 of the best wine varietals to pair with plant-based dishes
Books will not be sold on site but order yours in advance and Priya will sign at her session.
Speaker: Priya Rao, Co-Owner, www.TheSocialHerbivore.co and Co-Author of "The Social Herbivore: Perfect Pairings for Plant-Based Cuisine"