Friday, September 9, 2022 | 12:45 PM - 1:45 PM
Open to Conference Attendees Only
Case Study: NYC School Foods
Food in American schools tends to be a reflection of American food culture. However, schools are responsible for shaping healthy, growing minds and American food culture is not always in alignment with a healthy lifestyle. New York City's school food department made this realization many years ago and has been on a mission ever since to feed kids wholesome foods that they actually want to eat. In this special fireside chat, learn about NYC school food's 30+ year journey of understanding and serving their unique clientele.