Karyn Knox serves as the Chief Development and Partnerships Officer for the Educated Choices Program (ECP), an international academic non-profit organization focused on providing free science-based education surrounding the impact of food choices and our current food system on human and planetary health.
Karyn is committed to helping people create a healthier life and planet and is dedicated to empowering individuals to be the change they want to see in the world. She firmly believes that when people are given the proper information and opportunity to make positive changes for themselves and the world around them, they will rise to the occasion!
Karyn holds degrees in Non-Profit Management and Wildlife Conservation and has years of experience working within the non-profit sector. She has been asked to speak at Food Technology and Alternative Protein Summits around the world and brings with her a unique perspective on the role that education plays in behavioral change and how the younger generation thinks about and accepts the concepts surrounding plant-forward dietary choices and their impact on human health and the environment.